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History
- Received January 2019
- Revision received March 2019
- Accepted April 2019
- Published online June 2019.
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©2019 by the American Society for Enology and Viticulture
Author Information
- 1School of Agriculture, Food and Wine, University of Adelaide, Waite Research Institute, PMB1, Glen Osmond, South Australia 5064, Australia
- 2Faculty of Veterinary and Agriculture Sciences, University of Melbourne, Parkville, Victoria 3010, Australia
- ↵* Corresponding author (cassandra.collins{at}adelaide.edu.au; fax: +61 8 8313 0431)