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History
- Received May 2020
- Revision received August 2020
- Revision received August 2020
- Accepted August 2020
- Published online October 2020.
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©2020 by the American Society for Enology and Viticulture
Author Information
- Scott C. Frost2,
- Juan Manuel Sanchez1,
- Caroline Merrell3,4,
- Richard Larsen2,
- Hildegarde Heymann1 and
- James F. Harbertson2,*
- 1Department of Viticulture and Enology, University of California, Davis CA, 95616
- 2School of Food Science, Washington State University, Richland WA, 99354
- 3Jackson Family Estates, Santa Rosa, CA, 95043
- 4Department of Food Science, Washington State University, Richland WA, 99354
- ↵* Corresponding author(jfharbertson{at}wsu.edu; tel: 509-372-7506)