PT - JOURNAL ARTICLE AU - Elena Kotsaki AU - Andrew G. Reynolds AU - Ralph Brown AU - Hyun-Suk Lee AU - Emily Aubie TI - Proximal Sensing and Relationships to Soil and Vine Water Status, Yield, and Berry Composition in Ontario Vineyards AID - 10.5344/ajev.2019.19018 DP - 2019 Dec 16 TA - American Journal of Enology and Viticulture PG - ajev.2019.19018 4099 - http://www.ajevonline.org/content/early/2019/12/10/ajev.2019.19018.short 4100 - http://www.ajevonline.org/content/early/2019/12/10/ajev.2019.19018.full AB - Proximal sensing technology was developed to overcome many of the restrictions related to satellite -or aircraft- based remote sensing systems. Ground-based proximal sensing systems collect multispectral images in the visible and near infrared wavebands and they calculate vegetation indices, such as the Normalized Difference Vegetation Index (NDVI). The objective of this study was to assess the usefulness of NDVI measurements acquired by the GreenSeekerâ„¢ optical sensor technology in viticulture and relate those measurements with grapevine physiological indicators. It was hypothesized that variability in vegetative expression, yield and plant water status would relate to NDVIs, and that differences in grape composition, including phenols and color would be identified. It was also hypothesized that spatial variability in the study plots would exhibit temporally stable patterns. Results suggested that NDVI successfully established relationships with most variables; positive relationships were exhibited with vine size, and yield components, while inverse correlations were demonstrated with phenols in red cultivars and monoterpenes in Riesling. Clustering patterns in NDVI were confirmed by k-means clustering analysis and Moran's I spatial autocorrelation index. The usefulness of GreenSeekerâ„¢ proximal sensing tool was confirmed, and was indicative of future applicability of this technology to divide vineyards into sub-blocks of different productivity.