PT - JOURNAL ARTICLE AU - Ji Yeon Cheon AU - Marieke Fenton AU - Emma Gjerdseth AU - Qian Wang AU - Siwei Gao AU - Hannah Krovetz AU - Lucy Lu AU - Lee Shim AU - Nicholas Williams AU - Travis J. Lybbert TI - Heterogeneous Benefits of Virus Screening for Grapevines in California AID - 10.5344/ajev.2020.19047 DP - 2020 Apr 29 TA - American Journal of Enology and Viticulture PG - ajev.2020.19047 4099 - http://www.ajevonline.org/content/early/2020/04/25/ajev.2020.19047.short 4100 - http://www.ajevonline.org/content/early/2020/04/25/ajev.2020.19047.full AB - The economic losses due to grapevine leafroll virus (GLRaV-3) are substantial and vary significantly across Californian grape regions. We expand a published economic model designed to estimate the losses associated with GLRaV-3 to accommodate the varied production and market conditions that prevail across these regions. This expanded model provides the basis for assessing the value of screening grapevines for GLRaV-3 across the heterogeneous production conditions that prevail in California, which may have important distributional effects in the industry with implications for producers, consumers and other stakeholders. We estimate that the total potential value of virus screening statewide is roughly $90 million per year, or 1.6% of the estimate $5.5 billion annual value of production of the California grape industry. Nearly 80% of this accrues to regions outside the high value North Coast wine grape region. The value of screening varies by region and grape type and according to disease management practices with the highest value accruing to table grapes in the South Valley region and white wine grapes in the Central Coast region. We estimate that growers could pay between $3 and $12 per vine for virus screening at establishment, which is higher than the current market price of most vines, and still break even. Because nurseries providing screened vines have captured only a fraction of this value through higher vine prices, the vast majority has gone to growers and ultimately, through lower retail prices for grapes and wine, consumers. The substantial investments in screening capacity in both the private and public sector will likely generate benefits for years to come.