PT - JOURNAL ARTICLE AU - F. Filipello TI - Correlation of Fortifying Brandy with Wine Quality AID - 10.5344/ajev.1951.2.1.154 DP - 1951 Jan 01 TA - American Journal of Enology and Viticulture PG - 154--156 VI - 2 IP - 1 4099 - http://www.ajevonline.org/content/2/1/154.short 4100 - http://www.ajevonline.org/content/2/1/154.full SO - Am J Enol Vitic.1951 Jan 01; 2