PT  - JOURNAL ARTICLE
AU  - Jean-Régis Juroszek
AU  - Odile Raimbault
AU  - Michel Feuillat
AU  - Claudine Charpentier
TI  - A New Method for Determination of Ethanol Tolerance in Vinification Yeast: Measurement of Glucose-Induced Proton Movements
AID  - 10.5344/ajev.1987.38.4.336
DP  - 1987 Jan 01
TA  - American Journal of Enology and Viticulture
PG  - 336--341
VI  - 38
IP  - 4
4099  - http://www.ajevonline.org/content/38/4/336.short
4100  - http://www.ajevonline.org/content/38/4/336.full
SO  - Am J Enol Vitic.1987 Jan 01; 38
AB  - After optimization of the measurement conditions of glucose-induced proton movements, the correlation between the proton nil-net exchange step and the ethanol concentration at and/or above which growth is no longer allowed was determined for five vinification yeasts. This study introduces a new method for determination of ethanol tolerance.