@article {Povero492, author = {Giovanni Povero and Massimo Papale and Loreto Gesualdo and Amedeo Alpi and Pierdomenico Perata and Elena Loreti}, title = {Identification of Grapevine Cultivar Biomarkers Using Surface-Enhanced Laser Desorption and Ionization (SELDI-TOF-MS)}, volume = {61}, number = {4}, pages = {492--497}, year = {2010}, doi = {10.5344/ajev.2010.10010}, publisher = {American Journal of Enology and Viticulture}, abstract = {Protein-based tools for identifying plant varieties have developed rapidly, parallel to the evolution of gene-based technologies. In this study, we used ProteinChip technology to analyze the protein profiles of four different varieties of grapevines. This technique incorporates surface-enhanced laser desorption/ionization with mass spectrometry for rapid profiling and a comparison of protein profiles. Results revealed that several protein signals were differentially expressed in the varieties used, suggesting that this technology could potentially be used to identify cultivar-specific biomarkers in grapevines.}, issn = {0002-9254}, URL = {https://www.ajevonline.org/content/61/4/492}, eprint = {https://www.ajevonline.org/content/61/4/492.full.pdf}, journal = {American Journal of Enology and Viticulture} }