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Cell Wall–Anthocyanin Interactions during Red Wine Fermentation-Like Conditions
Cristina Medina-Plaza, Jordan W. Beaver, Konrad V. Miller, Larry Lerno, Nick Dokoozlian, Ravi Ponangi, Tom Blair, David E. Block, Anita Oberholster

Am J Enol Vitic. April 2020 71: 149-156; published ahead of print December 16, 2019 ; DOI: 10.5344/ajev.2019.19063
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Adsorption Equilibria of Sulfur Dioxide on Cork
Sonia Lequin, Thomas Karbowiak, Laurent Brachais, David Chassagne, Jean-Pierre Bellat

Am J Enol Vitic. June 2009 60: 138-144; published ahead of print June 01, 2009 ; DOI: 10.5344/ajev.2009.60.2.138
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Reduction of Ochratoxin A Contamination in Red Wines by Oak Wood Fragments
Michele Savino, Patrizio Limosani, Emilia Garcia-Moruno

Am J Enol Vitic. March 2007 58: 97-101; published ahead of print March 01, 2007 ; DOI: 10.5344/ajev.2007.58.1.97
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Protein Adsorption by Bentonite in a White Wine Model Solution: Effect of Protein Molecular Weight and Ethanol Concentration
Isabel Achaerandio, Vesselina Pachova, Carme Güell, Francisco López

Am J Enol Vitic. January 2001 52: 122-126; published ahead of print January 01, 2001 ; DOI: 10.5344/ajev.2001.52.2.122
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Composition of Tartrate Precipitates Deposited on Stainless Steel Tanks During the Cold Stabilization of Wines. Part I. White Wines
A. Vernhet, K. Dupre, L. Boulange-Petermann, V. Cheynier, P. Pellerin, M. Moutounet

Am J Enol Vitic. January 1999 50: 391-397; published ahead of print January 01, 1999 ; DOI: 10.5344/ajev.1999.50.4.391
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Composition of Tartrate Precipitates Deposited on Stainless Steel Tanks During the Cold Stabilization of Wines. Part II. Red Wines
A. Vernhet, K. Dupre, L. Boulange-Petermann, V. Cheynier, P. Pellerin, M. Moutounet

Am J Enol Vitic. January 1999 50: 398-403; published ahead of print January 01, 1999 ; DOI: 10.5344/ajev.1999.50.4.398
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Study of Anthocyanin Adsorption by Yeast Lees. Effect of Some Physicochemical Parameters
Y. Vasserot, S. Caillet, A. Maujean

Am J Enol Vitic. January 1997 48: 433-437; published ahead of print January 01, 1997 ; DOI: 10.5344/ajev.1997.48.4.433
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Adsorption of Protein by Bentonite in a Model Wine Solution
W. Henry Blade, Roger Boulton

Am J Enol Vitic. January 1988 39: 193-199; published ahead of print January 01, 1988 ; DOI: 10.5344/ajev.1988.39.3.193

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