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    Effects of Sunlight Exposure on Flavonol Content and Wine Sensory of the White Winegrape Grechetto Gentile
    Gianluca Allegro, Chiara Pastore, Gabriele Valentini, Ilaria Filippetti
    Am J Enol Vitic.  July 2019  70: 277-285;  published ahead of print March 19, 2019 ; DOI: 10.5344/ajev.2019.17108
  • You have accessRestricted access
    Reduction of Red Wine Astringency Perception Using Vegetable Protein Fining Agents
    Wenyu Kang, Jun Niimi, Susan Elaine Putnam Bastian
    Am J Enol Vitic.  January 2018  69: 22-31;  published ahead of print October 30, 2017 ; DOI: 10.5344/ajev.2017.17054
  • You have accessRestricted access
    Effect of the Cytokinin Forchlorfenuron on Tannin Content of Thompson Seedless Table Grapes
    Itay Maoz, Askin Bahar, Tatiana Kaplunov, Yochanan Zutchi, Avinoam Daus, Susan Lurie, Amnon Lichter
    Am J Enol Vitic.  June 2014  65: 230-237;  published ahead of print January 23, 2014 ; DOI: 10.5344/ajev.2014.13095
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    Effect of pH and Alcohol on Perception of Phenolic Character in White Wine
    Richard Gawel, Steven C. Van Sluyter, Paul A. Smith, Elizabeth J. Waters
    Am J Enol Vitic.  December 2013  64: 425-429;  published ahead of print August 01, 2013 ; DOI: 10.5344/ajev.2013.13016
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    Sensory Impact of Extended Maceration and Regulated Deficit Irrigation on Washington State Cabernet Sauvignon Wines
    L. Federico Casassa, Richard C. Larsen, Christopher W. Beaver, Maria S. Mireles, Markus Keller, William R. Riley, Russell Smithyman, James F. Harbertson
    Am J Enol Vitic.  December 2013  64: 505-514;  published ahead of print September 23, 2013 ; DOI: 10.5344/ajev.2013.13068
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    Sensory and Chemical Characterization of Phenolic Polymers from Red Wine Obtained by Gel Permeation Chromatography
    Fabian Weber, Katharina Greve, Dominik Durner, Ulrich Fischer, Peter Winterhalter
    Am J Enol Vitic.  March 2013  64: 15-25;  published ahead of print October 05, 2012 ; DOI: 10.5344/ajev.2012.12074
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    Influence of Fining with Plant Proteins on Proanthocyanidin Composition of Red Wines
    Chantal Maury, Pascale Sarni-Manchado, Sandrine Lefebvre, Veronique Cheynier, Michel Moutounet
    Am J Enol Vitic.  January 2003  54: 105-111;  published ahead of print January 01, 2003

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