berry development
- Open AccessSoft, Sweet, and Colorful: Stratified Sampling Reveals Sequence of Events at the Onset of Grape RipeningEsther Hernández-Montes, Yun Zhang, Ben-Min Chang, Nataliya Shcherbatyuk, Markus KellerAm J Enol Vitic. 2021 72: 137-151 ; DOI: 10.5344/ajev.2020.20050Esther Hernández-Montes1Department of Horticulture, Irrigated Agriculture Research and Extension Center, Washington State University, Prosser, WA;2Plant Biology under Mediterranean Conditions Group, Department of Biology, INAGEA (INIA-UIB), University of the Balearic Islands, Palma de Mallorca, Spain;Yun Zhang1Department of Horticulture, Irrigated Agriculture Research and Extension Center, Washington State University, Prosser, WA;3Ste. Michelle Wine Estates, Prosser, WA.Ben-Min Chang1Department of Horticulture, Irrigated Agriculture Research and Extension Center, Washington State University, Prosser, WA;Nataliya Shcherbatyuk1Department of Horticulture, Irrigated Agriculture Research and Extension Center, Washington State University, Prosser, WA;Markus Keller1Department of Horticulture, Irrigated Agriculture Research and Extension Center, Washington State University, Prosser, WA;
- You have accessRestricted accessMicrovine: A New Model to Study Grapevine Growth and Developmental Patterns and their Responses to Elevated TemperatureNathalie Luchaire, Markus Rienth, Charles Romieu, Ajit Nehe, Ratthaphon Chatbanyong, Cléa Houel, Agnès Ageorges, Yves Gibon, Olivier Turc, Bertrand Muller, Laurent Torregrosa, Anne PellegrinoAm J Enol Vitic. 2017 68: 283-292 ; DOI: 10.5344/ajev.2017.16066Nathalie Luchaire1Montpellier SupAgro, UMR LEPSE - Laboratoire d’Ecophysiologie des Plantes sous Stress Environnementaux, 34060 Montpellier, France3Montpellier SupAgro, UMR AGAP- Amélioration et Génétique de l’Adaptation des Plantes, 34060 Montpellier, FranceMarkus Rienth3Montpellier SupAgro, UMR AGAP- Amélioration et Génétique de l’Adaptation des Plantes, 34060 Montpellier, France7Present address: CHANGINS, Haute école de viticulture et oenologie, route de duillier 50, 1260 Nyon, Switzerland.Charles Romieu4INRA, UMR AGAP - Amélioration et Génétique de l’Adaptation des Plantes, 34060 Montpellier, FranceAjit Nehe1Montpellier SupAgro, UMR LEPSE - Laboratoire d’Ecophysiologie des Plantes sous Stress Environnementaux, 34060 Montpellier, FranceRatthaphon Chatbanyong3Montpellier SupAgro, UMR AGAP- Amélioration et Génétique de l’Adaptation des Plantes, 34060 Montpellier, FranceCléa Houel3Montpellier SupAgro, UMR AGAP- Amélioration et Génétique de l’Adaptation des Plantes, 34060 Montpellier, FranceAgnès Ageorges5INRA, UMR Sciences pour l’OEnologie, 34060 Montpellier, FranceYves Gibon6INRA Bordeaux Aquitaine - Univ. Bordeaux, UMR1332 Biologie du Fruit et Pathologie, Bordeaux Metabolome Platform, 33883 Villenave D’Ornon, FranceOlivier Turc2INRA, UMR LEPSE - Laboratoire d’Ecophysiologie des Plantes sous Stress Environnementaux, 34060 Montpellier, FranceBertrand Muller2INRA, UMR LEPSE - Laboratoire d’Ecophysiologie des Plantes sous Stress Environnementaux, 34060 Montpellier, FranceLaurent Torregrosa3Montpellier SupAgro, UMR AGAP- Amélioration et Génétique de l’Adaptation des Plantes, 34060 Montpellier, FranceAnne Pellegrino1Montpellier SupAgro, UMR LEPSE - Laboratoire d’Ecophysiologie des Plantes sous Stress Environnementaux, 34060 Montpellier, France
- You have accessRestricted accessIncrease in Cytokinin Levels during Ripening in Developing Vitis vinifera cv. Shiraz BerriesChristine Böttcher, Paul K. Boss, Christopher DaviesAm J Enol Vitic. 2013 64: 527-531 ; DOI: 10.5344/ajev.2013.13053Christine Böttcher1CSIRO Plant Industry, P.O. Box 350, Glen Osmond, SA 5064, Australia.Paul K. Boss1CSIRO Plant Industry, P.O. Box 350, Glen Osmond, SA 5064, Australia.Christopher Davies1CSIRO Plant Industry, P.O. Box 350, Glen Osmond, SA 5064, Australia.
- You have accessRestricted accessEffects of Restricted Rooting Volume on Vine Growth and Berry Development of Kyoho GrapevinesShiping Wang, Goro Okamoto, Ken Hirano, Jiang Lu, Caixi ZhangAm J Enol Vitic. 2001 52: 248-253 ; DOI: 10.5344/ajev.2001.52.3.248Shiping WangDepartment of Plant Science, Agriculture College of Shanghai Jiaotong University, Shanghai, 201101 ChinaGoro OkamotoKen HiranoJiang Lu
- You have accessRestricted accessBioactive Gibberellins in Seeded and Seedless Grapes: Identification and Changes in Content During Berry DevelopmentFrancisco J. Pérez, Camilo Viani, Julio RetamalesAm J Enol Vitic. 2000 51: 315-318 ; DOI: 10.5344/ajev.2000.51.4.315Francisco J. PérezUniversidad de Chile, Fac. de Ciencias, Laboratorio de Fisiología Vegetal, Casilla 653, Santiago, Chile.Camilo Viani