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- You have accessRestricted accessInfluence of Winery Age and Design on the Distribution of Airborne Molds in Three Rioja Wine CellarsElena Ocón, Ana Rosa Gutiérrez, Patrocinio Garijo, Pilar Santamaría, Rosa López, Carmen Olarte, Susana SanzAm J Enol Vitic. 2014 65: 479-485 ; DOI: 10.5344/ajev.2014.14009Elena Ocón1ICVV, Instituto de Ciencias de la Vid y el Vino, CSIC, Government of La Rioja, University of La Rioja, 26006 Logroño, Spain2Agriculture and Food Department, University of La Rioja, C/Madre de Dios, 51, 26006 Logroño, Spain.Ana Rosa Gutiérrez1ICVV, Instituto de Ciencias de la Vid y el Vino, CSIC, Government of La Rioja, University of La Rioja, 26006 Logroño, Spain2Agriculture and Food Department, University of La Rioja, C/Madre de Dios, 51, 26006 Logroño, Spain.Patrocinio Garijo1ICVV, Instituto de Ciencias de la Vid y el Vino, CSIC, Government of La Rioja, University of La Rioja, 26006 Logroño, SpainPilar Santamaría1ICVV, Instituto de Ciencias de la Vid y el Vino, CSIC, Government of La Rioja, University of La Rioja, 26006 Logroño, SpainRosa López1ICVV, Instituto de Ciencias de la Vid y el Vino, CSIC, Government of La Rioja, University of La Rioja, 26006 Logroño, SpainCarmen Olarte2Agriculture and Food Department, University of La Rioja, C/Madre de Dios, 51, 26006 Logroño, Spain.Susana Sanz2Agriculture and Food Department, University of La Rioja, C/Madre de Dios, 51, 26006 Logroño, Spain.