flavanols
- You have accessRestricted accessFlavanol Content and Nutritional Quality of Wastes from the Making of White and Rosé Wines from Mountain VineyardsSusana Boso, José-Luis Santiago, Pilar Gago, Eddy Sotelo, Inmaculada Álvarez-Acero, María del Carmen MartínezAm J Enol Vitic. 2022 73: 256-266 ; DOI: 10.5344/ajev.2022.22002Susana Boso1Group of Viticulture, Olive and Rose (VIOR), Misión Biológica de Galicia, Consejo Superior de Investigaciones Científicas (CSIC), Carballeira 8, E-36143 Salcedo (Pontevedra), Spain;José-Luis Santiago1Group of Viticulture, Olive and Rose (VIOR), Misión Biológica de Galicia, Consejo Superior de Investigaciones Científicas (CSIC), Carballeira 8, E-36143 Salcedo (Pontevedra), Spain;Pilar Gago1Group of Viticulture, Olive and Rose (VIOR), Misión Biológica de Galicia, Consejo Superior de Investigaciones Científicas (CSIC), Carballeira 8, E-36143 Salcedo (Pontevedra), Spain;Eddy Sotelo2Grupo ComBioMed-USC, Edificio CIQUS, Campus Vida, Universidad de Santiago de Compostela, 15782 Santiago de Compostela (A Coruña), Spain;Inmaculada Álvarez-Acero3Instituto de Ciencia y Tecnología de los Alimentos y Nutrición (ICTAN-CSIC), José Antonio Novais 10, 28040 Madrid, Spain.María del Carmen Martínez1Group of Viticulture, Olive and Rose (VIOR), Misión Biológica de Galicia, Consejo Superior de Investigaciones Científicas (CSIC), Carballeira 8, E-36143 Salcedo (Pontevedra), Spain;
- You have accessRestricted accessCopigmentation in Model Wine Solutions: Occurrence and Relation to Wine AgingM. Mirabel, C. Saucier, C. Guerra, Y. GloriesAm J Enol Vitic. 1999 50: 211-218 ; DOI: 10.5344/ajev.1999.50.2.211M. MirabelFaculté d'Oenologie, Université Victor Segalen Bordeaux II, 351 Cours de la Libération, 33405 Talence FranceC. SaucierC. Guerra
- You have accessRestricted accessUse of a Modified Dimethylaminocinnamaldehyde Reagent for Analysis of FlavanolsC. W. Nagel, Y. GloriesAm J Enol Vitic. 1991 42: 364-366 ; DOI: 10.5344/ajev.1991.42.4.364C. W. NagelDepartment of Food Science and Human Nutrition, Washington State University, Pullman, WA 99164-6376