grapevine
- You have accessRestricted accessEvaluation of Suitable Base Spray Rate Estimation Methods for Precision Chemical Applications in Vineyards with Different Training SystemsView ORCID ProfileRamesh K. Sahni, View ORCID ProfileM. Jacob Schrader, View ORCID ProfileAnura P. Rathnayake, View ORCID ProfileLav R. Khot, View ORCID ProfileGwen-Alyn Hoheisel, Heping ZhuAm J Enol Vitic. 2024 75: 0750009 ; DOI: 10.5344/ajev.2024.22064Ramesh K. Sahni1Center for Precision and Automated Agricultural Systems, Department of Biological Systems Engineering, Washington State University, Prosser, WA;M. Jacob Schrader1Center for Precision and Automated Agricultural Systems, Department of Biological Systems Engineering, Washington State University, Prosser, WA;Anura P. Rathnayake1Center for Precision and Automated Agricultural Systems, Department of Biological Systems Engineering, Washington State University, Prosser, WA;4present address, School of Mechanical and Materials Engineering, Washington State University, Bremerton, WA.Lav R. Khot1Center for Precision and Automated Agricultural Systems, Department of Biological Systems Engineering, Washington State University, Prosser, WA;Gwen-Alyn Hoheisel1Center for Precision and Automated Agricultural Systems, Department of Biological Systems Engineering, Washington State University, Prosser, WA;2Extension, Washington State University, Prosser, WA;Heping Zhu3USDA-ARS Application Technology Research Unit, Wooster, OH;
- You have accessRestricted accessInfluence of Scott Henry and Four-Cane Vertical Shoot Positioning Training Systems and Crop Load on Whole-Vine Gas Exchange of Vitis vinifera L. Sauvignon blancView ORCID ProfilePaul R. Petrie, View ORCID ProfileMichael C.T. Trought, G. Stanley HowellAm J Enol Vitic. 2023 74: 0740035 ; DOI: 10.5344/ajev.2023.23040Paul R. Petrie1Post-graduate student, Centre for Viticulture and Oenology, Lincoln University, Canterbury, New Zealand;4present address, Principal Scientist and Program Leader, Irrigated Crops, South Australian Research and Development Institute, GPO Box 397, Adelaide SA 5001; Affiliate Professor, School of Agriculture, Food and Wine, University of Adelaide, Glen Osmond, SA 5064; Affiliate Associate Professor, College of Science and Engineering, Flinders University, Bedford Park SA 5042; and School of Mechanical and Manufacturing Engineering, the University of New South Wales, Sydney, NSW 2052, Australia;Michael C.T. Trought1Post-graduate student, Centre for Viticulture and Oenology, Lincoln University, Canterbury, New Zealand;4present address, Principal Scientist and Program Leader, Irrigated Crops, South Australian Research and Development Institute, GPO Box 397, Adelaide SA 5001; Affiliate Professor, School of Agriculture, Food and Wine, University of Adelaide, Glen Osmond, SA 5064; Affiliate Associate Professor, College of Science and Engineering, Flinders University, Bedford Park SA 5042; and School of Mechanical and Manufacturing Engineering, the University of New South Wales, Sydney, NSW 2052, Australia;G. Stanley Howell3Department of Horticulture, Michigan State University, East Lansing, MI; Deceased;
- Open AccessClimate Change Impacts on Vineyards in Warm and Dry Areas: Challenges and OpportunitiesView ORCID ProfileMarkus KellerAm J Enol Vitic. 2023 74: 0740033 ; DOI: 10.5344/ajev.2023.23024Markus Keller1Department of Viticulture and Enology, Washington State University, Irrigated Agriculture Research and Extension Center, Prosser, WA.
- You have accessRestricted accessAutonomous Phenological Development in Different Merlot Grapevine ShootsMichael J. Sipiora, Amanda Cihlar, Samantha Abbate, Whitney Coker, Jackie Harris, Will DraytonAm J Enol Vitic. 2022 73: 237-246 ; DOI: 10.5344/ajev.2022.21033Michael J. Sipiora1Treasury Wine Estates – Napa, 1000 Pratt Avenue, St. Helena, CA 94574;Amanda Cihlar2Stagecoach Vineyards Napa, CA 94559;Samantha Abbate1Treasury Wine Estates – Napa, 1000 Pratt Avenue, St. Helena, CA 94574;Whitney Coker1Treasury Wine Estates – Napa, 1000 Pratt Avenue, St. Helena, CA 94574;Jackie Harris3E&J Gallo Winery, Acampo, CA 95220.Will Drayton1Treasury Wine Estates – Napa, 1000 Pratt Avenue, St. Helena, CA 94574;
- Open AccessEpidemiology of Grapevine Red Blotch Disease Progression in Southern Oregon VineyardsAchala N. KC, Joseph B. DeShields, Alexander D. Levin, Richard Hilton, Jhalendra RijalAm J Enol Vitic. 2022 73: 116-124 ; DOI: 10.5344/ajev.2022.21031Achala N. KC1Department of Botany and Plant Pathology, Oregon State University, 2082 Cordley Hall, Corvallis, OR 97331;2Southern Oregon Research and Extension Center, Oregon State University, 569 Hanley Rd., Central Point, OR 97502;Joseph B. DeShields2Southern Oregon Research and Extension Center, Oregon State University, 569 Hanley Rd., Central Point, OR 97502;Alexander D. Levin2Southern Oregon Research and Extension Center, Oregon State University, 569 Hanley Rd., Central Point, OR 97502;3Department of Horticulture, Oregon State University, 4017 ALS Building, Corvallis, OR 97331;Richard Hilton2Southern Oregon Research and Extension Center, Oregon State University, 569 Hanley Rd., Central Point, OR 97502;3Department of Horticulture, Oregon State University, 4017 ALS Building, Corvallis, OR 97331;Jhalendra Rijal4University of California Agriculture and Natural Resources & Statewide IPM Program, 3800 Cornucopia Way, Modesto, CA 95358.
- You have accessRestricted accessEffects of Colored Shade Nets on Grapes and Leaves of Shine Muscat Grown under Greenhouse ConditionsQian Zha, Jiuyun Wu, Xiaojun Xi, Yani He, Xiangjing Yin, Aili JiangAm J Enol Vitic. 2022 73: 39-47 ; DOI: 10.5344/ajev.2021.21022Qian Zha1Research Institute of Forestry and Pomology, Shanghai Key Labs of Protected Horticultural Technology, Shanghai Academy of Agricultural Sciences, Shanghai 201403, China;Jiuyun Wu2Turpan Research Institute of Agricultural Sciences, Xinjiang Academy of Agricultural Sciences, Turpan, 838000, China.Xiaojun Xi1Research Institute of Forestry and Pomology, Shanghai Key Labs of Protected Horticultural Technology, Shanghai Academy of Agricultural Sciences, Shanghai 201403, China;Yani He1Research Institute of Forestry and Pomology, Shanghai Key Labs of Protected Horticultural Technology, Shanghai Academy of Agricultural Sciences, Shanghai 201403, China;Xiangjing Yin1Research Institute of Forestry and Pomology, Shanghai Key Labs of Protected Horticultural Technology, Shanghai Academy of Agricultural Sciences, Shanghai 201403, China;Aili Jiang1Research Institute of Forestry and Pomology, Shanghai Key Labs of Protected Horticultural Technology, Shanghai Academy of Agricultural Sciences, Shanghai 201403, China;
- You have accessRestricted accessDry Matter Accumulation and Nitrogen and Potassium Partitioning in the Roots and Trunk of Field-Grown Thompson Seedless GrapevinesLarry E. WilliamsAm J Enol Vitic. 2017 68: 422-430 ; DOI: 10.5344/ajev.2017.16035Larry E. Williams1Department of Viticulture and Enology, University of California, 1 Shields Ave., Davis, CA 95616 and Kearney Agricultural Research and Extension Center, 9240 S. Riverbend Ave., Parlier, CA 93648.
- You have accessRestricted accessDormancy and Cold Hardiness Transitions in Winegrape Cultivars Chardonnay and Cabernet SauvignonJacob Cragin, Marcelo Serpe, Markus Keller, Krista ShellieAm J Enol Vitic. 2017 68: 195-202 ; DOI: 10.5344/ajev.2016.16078Jacob Cragin1Graduate Student, Department of Biological Sciences, Boise State University, 1910 University Drive, Boise, ID 83725Marcelo Serpe2Professor, Department of Biological Sciences, Boise State University, 1910 University Drive, Boise, ID 83725Markus Keller3Professor, Department of Horticulture, Washington State University, IAREC, 24106 N. Bunn Road, Prosser, WA 99350Krista Shellie4Research Horticulturist, U.S. Department of Agriculture, Agricultural Research Service, Horticultural Crops Research Unit, 29603 U of I Lane, Parma, ID 83660
- You have accessRestricted accessScientific Opinion: Improving the Definition of Grape Phylloxera Biotypes and Standardizing Biotype Screening ProtocolsAstrid Forneck, Kevin S. Powell, M. Andrew WalkerAm J Enol Vitic. 2016 67: 371-376 ; DOI: 10.5344/ajev.2016.15106Astrid Forneck1University of Natural Resources and Life Sciences, Vienna, Division of Viticulture and Pomology, Konrad-Lorenz Str. 24, A-3430 Tulln, AustriaKevin S. Powell2Department of Economic Development, Jobs, Transport & Resources, Biosciences Research Division, 124 Chiltern Valley Road, Rutherglen, Victoria, 3685 AustraliaM. Andrew Walker3University of California, Davis, Department of Viticulture and Enology, Davis, CA 95616.
- You have accessRestricted accessNew Stable QTLs for Berry Firmness in Table GrapesJosé Correa, Maribel Mamani, Claudia Muñoz-Espinoza, Mauricio González-Agüero, Bruno G. Defilippi, Reinaldo Campos-Vargas, Manuel Pinto, Patricio HinrichsenAm J Enol Vitic. 2016 67: 212-217 ; DOI: 10.5344/ajev.2015.15049José Correa1Instituto de Investigaciones Agropecuarias, INIA La Platina, Santiago 8831314, ChileMaribel Mamani1Instituto de Investigaciones Agropecuarias, INIA La Platina, Santiago 8831314, Chile2Facultad de Ciencias Agronómicas, Universidad de Chile, Santiago 8820808, ChileClaudia Muñoz-Espinoza1Instituto de Investigaciones Agropecuarias, INIA La Platina, Santiago 8831314, ChileMauricio González-Agüero1Instituto de Investigaciones Agropecuarias, INIA La Platina, Santiago 8831314, ChileBruno G. Defilippi1Instituto de Investigaciones Agropecuarias, INIA La Platina, Santiago 8831314, ChileReinaldo Campos-Vargas3Centro de Biotecnología Vegetal, Facultad Ciencias Biológicas, Universidad Andrés Bello, Santiago 8370146, Chile.Manuel Pinto1Instituto de Investigaciones Agropecuarias, INIA La Platina, Santiago 8831314, ChilePatricio Hinrichsen1Instituto de Investigaciones Agropecuarias, INIA La Platina, Santiago 8831314, Chile