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Merlot

  • You have accessRestricted access
    Impact of Malolactic Fermentation on the Color and Color Stability of Pinot noir and Merlot Wine
    Tresider R. Burns, James P. Osborne
    Am J Enol Vitic.  September 2013  64: 370-377;  published ahead of print June 03, 2013 ; DOI: 10.5344/ajev.2013.13001
  • You have accessRestricted access
    Effect of Severity of Leaf and Crop Removal on Grape and Wine Composition of Merlot Vines in Hawke’s Bay Vineyards
    Petra D. King, Daniel J. McClellan, Richard E. Smart
    Am J Enol Vitic.  December 2012  63: 500-507;  published ahead of print June 25, 2012 ; DOI: 10.5344/ajev.2012.12020
  • You have accessRestricted access
    Distinguishing Carmenère from Similar Cultivars by DNA Typing
    P. Hinrichsen, C. Narváez, J. E. Bowers, J. M. Boursiquot, J. Valenzuela, C. Muñoz, C. P. Meredith
    Am J Enol Vitic.  January 2001  52: 396-399;  published ahead of print January 01, 2001

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