multielemental analysis
- Open AccessProduction Method and Wine Style Influence Metal Profiles in Sparkling WinesHannah M. Charnock, Graham Cairns, Gary J. Pickering, Belinda S. KempAm J Enol Vitic. 2022 73: 170-182 ; DOI: 10.5344/ajev.2022.21051Hannah M. Charnock1Department of Biological Sciences, Faculty of Mathematics & Science, Brock University, 1812 Sir Isaac Brock Way, St. Catharines, ON, Canada, L2S 3A1;Graham Cairns2Analytical Services Unit, Queen’s University, 99 University Ave., Kingston, ON, Canada, K7L 3N6;Gary J. Pickering1Department of Biological Sciences, Faculty of Mathematics & Science, Brock University, 1812 Sir Isaac Brock Way, St. Catharines, ON, Canada, L2S 3A1;3Cool Climate Oenology & Viticulture Institute, Brock University, 1812 Sir Isaac Brock Way, St. Catharines, ON, Canada, L2S 3A1;4National Wine and Grape Industry Center, Charles Sturt University, McKeown Drive, Wagga Wagga, NSW 2678, Australia; and5Sustainability Research Centre, University of the Sunshine Coast, 90 Sippy Downs Drive, Sippy Downs, QLD 4556, Australia.Belinda S. Kemp1Department of Biological Sciences, Faculty of Mathematics & Science, Brock University, 1812 Sir Isaac Brock Way, St. Catharines, ON, Canada, L2S 3A1;3Cool Climate Oenology & Viticulture Institute, Brock University, 1812 Sir Isaac Brock Way, St. Catharines, ON, Canada, L2S 3A1;