plant growth regulators
- You have accessRestricted accessAbscisic Acid and Ethephon for Improving Red Color and Quality of Crimson Seedless Grapes Grown in a Tropical RegionPatrícia Coelho de Souza Leão, Maria Auxiliadora Coelho Lima, João Paulo Dias Costa, Danielly Cristina Gomes da TrindadeAm J Enol Vitic. 2015 66: 37-45 ; DOI: 10.5344/ajev.2014.14041Patrícia Coelho de Souza Leão1Embrapa Tropical Semi-Arid BR 428 km 152, Zona Rural, Caixa Postal 23, Petrolina, PE, CEP. 56.302-970, Brazil.Maria Auxiliadora Coelho Lima1Embrapa Tropical Semi-Arid BR 428 km 152, Zona Rural, Caixa Postal 23, Petrolina, PE, CEP. 56.302-970, Brazil.João Paulo Dias Costa1Embrapa Tropical Semi-Arid BR 428 km 152, Zona Rural, Caixa Postal 23, Petrolina, PE, CEP. 56.302-970, Brazil.Danielly Cristina Gomes da Trindade1Embrapa Tropical Semi-Arid BR 428 km 152, Zona Rural, Caixa Postal 23, Petrolina, PE, CEP. 56.302-970, Brazil.
- You have accessRestricted accessMethyl Jasmonate and 1-Aminocyclopropane-1-Carboxylic Acid Interact to Promote Grape Berry AbscissionLorena Uzquiza, Pedro Martin, James R. Sievert, Mary Lu Arpaia, Matthew W. FidelibusAm J Enol Vitic. 2014 65: 504-509 ; DOI: 10.5344/ajev.2014.14038Lorena Uzquiza1Departamento de Producción Vegetal y Recursos Forestales, Universidad de Valladolid, Av. Madrid 57, C.P 34004, Palencia, SpainPedro Martin1Departamento de Producción Vegetal y Recursos Forestales, Universidad de Valladolid, Av. Madrid 57, C.P 34004, Palencia, SpainJames R. Sievert2Department of Botany and Plant Sciences, University of California, Riverside, CA 92521Mary Lu Arpaia2Department of Botany and Plant Sciences, University of California, Riverside, CA 92521Matthew W. Fidelibus3Department of Viticulture and Enology, University of California, Davis, CA 95616.