real-time PCR

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Diversity of Wild Yeasts During Spontaneous Fermentation of Wines from Local Grape Varieties in Turkey
G. Candan Gurakan, Ipek Aktuna, Elnaz Seyedmonir

Am J Enol Vitic. October 2022 73: 308-320; published ahead of print July 07, 2022 ; DOI: 10.5344/ajev.2022.22001
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Comparison of Specific Real-Time PCR and Conventional Culture for Detection and Enumeration of Brettanomyces in Red Wines
Cauré Portugal, Fernanda Ruiz-Larrea

Am J Enol Vitic. March 2013 64: 139-145; published ahead of print October 22, 2012 ; DOI: 10.5344/ajev.2012.12047
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Monitoring Pathogenesis of Natural Botrytis cinerea Infections in Developing Grape Berries
Lance Cadle-Davidson

Am J Enol Vitic. December 2008 59: 387-395; published ahead of print December 01, 2008 ; DOI: 10.5344/ajev.2008.59.4.387
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Real-Time PCR Assay for Detection and Enumeration of Hanseniaspora Species from Wine and Juice
Trevor G. Phister, Helen Rawsthorne, C.M. Lucy Joseph, David A. Mills

Am J Enol Vitic. June 2007 58: 229-233; published ahead of print June 01, 2007 ; DOI: 10.5344/ajev.2007.58.2.229

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