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  • You have accessRestricted access
    Efficacy of Warmed Wine Against Brettanomyces bruxellensis Present in Oak Barrel Staves
    Zachary M. Cartwright, Charles G. Edwards
    Am J Enol Vitic.  October 2020  71: 249-255;  published ahead of print April 29, 2020 ; DOI: 10.5344/ajev.2020.19082
  • You have accessRestricted access
    Elimination of the Crown Gall Pathogen, Agrobacterium vitis, from Systemically Infected Grapevines by Tissue Culture
    Luz Marcela Yepes, Tom Burr, Cherie Reid, Marc Fuchs
    Am J Enol Vitic.  July 2019  70: 243-248;  published ahead of print January 15, 2019 ; DOI: 10.5344/ajev.2019.18083
  • You have accessRestricted access
    Efficacy of Ozone against Different Strains of Brettanomyces bruxellensis on Winegrapes Postharvest and Impact on Wine Composition
    Vasileios Englezos, Kalliopi Rantsiou, Fabrizio Torchio, Matteo Pollon, Simone Giacosa, Susana Río Segade, Vincenzo Gerbi, Luca Rolle, Luca Cocolin
    Am J Enol Vitic.  July 2019  70: 249-258;  published ahead of print January 15, 2019 ; DOI: 10.5344/ajev.2019.18058

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