soil water content
- You have accessRestricted accessTerroir of Winter Hardiness: Bud LT50, Water Metrics, Yield, and Berry Composition in Ontario RieslingMary K. Jasinski, Andrew G. Reynolds, Fred Di Profio, Audrey Pasquier, Maxime Touffet, Rea Fellman, Hyun-Suk LeeAm J Enol Vitic. 2020 71: 288-307 ; DOI: 10.5344/ajev.2020.19084Mary K. Jasinski1Cool Climate Oenology and Viticulture Institute, Brock University, St. Catharines, ON2Graduate Research Assistant, AgroSup Dijon, Dijon, FranceAndrew G. Reynolds1Cool Climate Oenology and Viticulture Institute, Brock University, St. Catharines, ON3Professor, AgroSup Dijon, Dijon, France7Present Address: 613 Memorial Drive, Fenwick, ON L0S1C0, CanadaFred Di Profio1Cool Climate Oenology and Viticulture Institute, Brock University, St. Catharines, ON4Technician, AgroSup Dijon, Dijon, FranceAudrey Pasquier1Cool Climate Oenology and Viticulture Institute, Brock University, St. Catharines, ON5Intern, AgroSup Dijon, Dijon, FranceMaxime Touffet1Cool Climate Oenology and Viticulture Institute, Brock University, St. Catharines, ON5Intern, AgroSup Dijon, Dijon, FranceRea Fellman1Cool Climate Oenology and Viticulture Institute, Brock University, St. Catharines, ON6Exchange Student, Changins Haute École de Viticulture et OEnologie, Nyon, SwitzerlandHyun-Suk Lee1Cool Climate Oenology and Viticulture Institute, Brock University, St. Catharines, ON2Graduate Research Assistant, AgroSup Dijon, Dijon, France
- You have accessRestricted accessSpatial Variability in Soil and Vine Water Status in Ontario Vineyards: Relationships to Yield and Berry CompositionElena Kotsaki, Andrew G. Reynolds, Ralph Brown, Hyun-Suk Lee, Marilyne JollineauAm J Enol Vitic. 2020 71: 132-148 ; DOI: 10.5344/ajev.2019.19019Elena Kotsaki1Graduate Research Assistant, Cool Climate Oenology and Viticulture Institute, Brock University, St. Catharines, ONAndrew G. Reynolds2Professor of Viticulture, Cool Climate Oenology and Viticulture Institute, Brock University, St. Catharines, ON6Present Address: 613 Memorial Drive, Fenwick, ON L0S1C0 Canada.Ralph Brown3Adjunct Professor, Dept. of Biological Sciences, Brock University, St. Catharines, ONHyun-Suk Lee4Technical Assistant, Cool Climate Oenology and Viticulture InstituteMarilyne Jollineau5Professor of Geography, Environmental Sustainability Research Centre, Brock University, St. Catharines, ON
- You have accessRestricted accessIrrigation Strategies Impact Baco noir Grapevines in Ontario. I. Vine Physiology, Vine Size, and Yield ComponentsGabriel Balint, Andrew G. ReynoldsAm J Enol Vitic. 2017 68: 293-309 ; DOI: 10.5344/ajev.2017.16093Gabriel Balint1Graduate Research Assistant, Cool Climate Oenology and Viticulture Institute (CCOVI), Brock University, St. Catharines, ON3Present address, Professor, Okanagan School of Business, Okanagan College, 583 Duncan Ave. West, Penticton, BC Canada, V2A 8E1.Andrew G. Reynolds2Graduate Research Professor, Cool Climate Oenology and Viticulture Institute (CCOVI), Brock University, St. Catharines, ON
- You have accessRestricted accessSpatial Variation of Winegrape Yield and Berry Composition and their Relationships to Spatiotemporal Distribution of Soil Water ContentTao Li, Xinmei Hao, Shaozhong Kang, Dong LengAm J Enol Vitic. 2017 68: 369-377 ; DOI: 10.5344/ajev.2017.16067Tao Li1Center for Agricultural Water Research in China, China Agricultural University, Beijing 100083, P. R. China2State Key Laboratory Base of Eco-hydraulic Engineering in Arid Area (Xi’an University of Technology), Xi’An 710048, P. R. China.Xinmei Hao1Center for Agricultural Water Research in China, China Agricultural University, Beijing 100083, P. R. ChinaShaozhong Kang1Center for Agricultural Water Research in China, China Agricultural University, Beijing 100083, P. R. ChinaDong Leng1Center for Agricultural Water Research in China, China Agricultural University, Beijing 100083, P. R. China
- You have accessRestricted accessApplications of Geospatial Technologies to Understand Terroir Effects in an Ontario Riesling VineyardMatthieu Marciniak, Andrew G. Reynolds, Ralph Brown, Marilyne Jollineau, Elena KotsakiAm J Enol Vitic. 2017 68: 169-187 ; DOI: 10.5344/ajev.2016.16083Matthieu Marciniak1Graduate Research Assistant, Cool Climate Oenology and Viticulture Institute, Brock University, St. Catharines, Ontario, Canada L2S3A1Andrew G. Reynolds2Professor, Cool Climate Oenology and Viticulture Institute, Brock University, St. Catharines, Ontario, Canada L2S3A1Ralph Brown3Professor, School of Engineering, University of Guelph, Guelph, Ontario, Canada N1G2W1Marilyne Jollineau4Associate Professor, Department of Geography and Tourism Studies, Brock University, St. Catharines, Ontario, Canada L2S3A1Elena Kotsaki1Graduate Research Assistant, Cool Climate Oenology and Viticulture Institute, Brock University, St. Catharines, Ontario, Canada L2S3A1
- You have accessRestricted accessInfluence of Soil on Root Distribution: Implications for Quality of Tocai Friulano Berries and WineDiego Tomasi, Fabrizio Battista, Federica Gaiotti, Davide Mosetti, Gilberto BragatoAm J Enol Vitic. 2015 66: 363-372 ; DOI: 10.5344/ajev.2015.14077Diego Tomasi1CRA–Centro di Ricerca per la Viticoltura, Consiglio per la Ricerca e la Sperimentazione in Agricoltura, 31015 Conegliano, ItalyFabrizio Battista1CRA–Centro di Ricerca per la Viticoltura, Consiglio per la Ricerca e la Sperimentazione in Agricoltura, 31015 Conegliano, ItalyFederica Gaiotti1CRA–Centro di Ricerca per la Viticoltura, Consiglio per la Ricerca e la Sperimentazione in Agricoltura, 31015 Conegliano, ItalyDavide Mosetti2CRA–Centro di Ricerca per lo Studio delle Relazioni tra Pianta e Suolo, Consiglio per la Ricerca e la Sperimentazione in Agricoltura, 34170 Gorizia, ItalyGilberto Bragato2CRA–Centro di Ricerca per lo Studio delle Relazioni tra Pianta e Suolo, Consiglio per la Ricerca e la Sperimentazione in Agricoltura, 34170 Gorizia, Italy
- You have accessRestricted accessRelationships among Vine- and Soil-Based Measures of Water Status in a Thompson Seedless Vineyard in Response to High-Frequency Drip IrrigationLarry E. Williams, Thomas J. TroutAm J Enol Vitic. 2005 56: 357-366 ; DOI: 10.5344/ajev.2005.56.4.357Larry E. Williams1Department of Viticulture and Enology, University of California, Davis, and Kearney Agricultural Center, 9240 S. Riverbend Ave., Parlier, CA 93648; 2Water Management Research Laboratory, USDA-ARS, Parlier, CA 93648.Thomas J. Trout1Department of Viticulture and Enology, University of California, Davis, and Kearney Agricultural Center, 9240 S. Riverbend Ave., Parlier, CA 93648; 2Water Management Research Laboratory, USDA-ARS, Parlier, CA 93648.