stems
- You have accessRestricted accessWhole Cluster and Dried Stem Additions’ Effects on Chemical and Sensory Properties of Pinot noir Wines over Two VintagesL. Federico Casassa, Niclas P. Dermutz, Paul F.W. Mawdsley, Margaret Thompson, Aníbal A. Catania, Thomas S. Collins, P. Layton Ashmore, Fintan du Fresne, Gregory Gasic, Jean C. Dodson PetersonAm J Enol Vitic. 2021 72: 21-35 ; DOI: 10.5344/ajev.2020.20037L. Federico Casassa1Wine & Viticulture Department, California Polytechnic State University, San Luis Obispo, CA 93407;Niclas P. Dermutz1Wine & Viticulture Department, California Polytechnic State University, San Luis Obispo, CA 93407;Paul F.W. Mawdsley1Wine & Viticulture Department, California Polytechnic State University, San Luis Obispo, CA 93407;Margaret Thompson1Wine & Viticulture Department, California Polytechnic State University, San Luis Obispo, CA 93407;Aníbal A. Catania2Centro de Estudios de Enología, Estación Experimental Agropecuaria Mendoza, Instituto Nacional de Tecnología Agropecuaria (INTA), San Martín 3853, Luján de Cuyo, Mendoza, Argentina;Thomas S. Collins3Viticulture and Enology Program, Washington State University, Richland, WA 99354;P. Layton Ashmore3Viticulture and Enology Program, Washington State University, Richland, WA 99354;Fintan du Fresne4Chamisal Vineyards and Winery, 7525 Orcutt Rd, San Luis Obispo, CA 93401;Gregory Gasic54035 NW Houston Place, Corvallis, OR 97330.Jean C. Dodson Peterson1Wine & Viticulture Department, California Polytechnic State University, San Luis Obispo, CA 93407;
- You have accessRestricted accessEvolution of Catechins and Oligomeric Procyanidins during Grape Maturation of Castelão Francês and Touriga FrancesaAntónio M. Jordão, Jorge M. Ricardo-da-Silva, Olga LaureanoAm J Enol Vitic. 2001 52: 230-234 ; DOI: 10.5344/ajev.2001.52.3.230António M. JordãoUniversidade Técnica de Lisboa, Instituto Superior de Agronomia, Laboratório Ferreira Lapa (Sector de Enologia), 1349-017 Lisbon, PortugalPresent address: Escola Superior Agrária de Viseu, Campus Politécnico, 3500 Repeses-Viseu, Portugal.Jorge M. Ricardo-da-Silva