Vitis vinifera

Open Access
Fertilize or Supplement: The Impact of Nitrogen on Vine Productivity and Wine Sensory Properties in Chardonnay
Tian Tian, Meghan Ruppel, James Osborne, Elizabeth Tomasino, R. Paul Schreiner

Am J Enol Vitic. March 2022 ajev.2022.21044; published ahead of print March 21, 2022 ; DOI: 10.5344/ajev.2022.21044
Open Access
Field Performance of Winegrape Rootstocks and Fumigation during Establishment of a Chardonnay Vineyard in Washington
Katherine E. East, Inga A. Zasada, Julie Tarara, Michelle M. Moyer

Am J Enol Vitic. April 2021 72: 113-125; published ahead of print December 29, 2020 ; DOI: 10.5344/ajev.2020.20023
Open Access
Clone and Rootstock Interactions Influence the Cold Hardiness of Vitis vinifera cvs. Riesling and Sauvignon blanc
Andréanne Hébert-Haché, Debra Inglis, Belinda Kemp, James J. Willwerth

Am J Enol Vitic. April 2021 72: 126-136; published ahead of print December 29, 2020 ; DOI: 10.5344/ajev.2020.20025
Open Access
Soft, Sweet, and Colorful: Stratified Sampling Reveals Sequence of Events at the Onset of Grape Ripening
Esther Hernández-Montes, Yun Zhang, Ben-Min Chang, Nataliya Shcherbatyuk, Markus Keller

Am J Enol Vitic. April 2021 72: 137-151; published ahead of print December 29, 2020 ; DOI: 10.5344/ajev.2020.20050
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Appropriate Time to Measure Leaf and Stem Water Potential in North-South Oriented, Vertically Shoot-Positioned Vineyards
Tian Tian, R. Paul Schreiner

Am J Enol Vitic. January 2021 72: 64-72; published ahead of print October 09, 2020 ; DOI: 10.5344/ajev.2020.20020
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Effects of Grapevine Red Blotch Disease on Cabernet franc Vine Physiology, Bud Hardiness, and Fruit and Wine Quality
Pat Bowen, Carl Bogdanoff, Sudarsana Poojari, Kevin Usher, Tom Lowery, José Ramón Úrbez-Torres

Am J Enol Vitic. October 2020 71: 308-318; published ahead of print July 09, 2020 ; DOI: 10.5344/ajev.2020.20011
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Genetic Characterization of Grapevine Varieties from Emilia-Romagna (Northern Italy) Discloses Unexplored Genetic Resources
Chiara Pastore, Marisa Fontana, Stefano Raimondi, Paola Ruffa, Ilaria Filippetti, Anna Schneider

Am J Enol Vitic. October 2020 71: 334-343; published ahead of print April 29, 2020 ; DOI: 10.5344/ajev.2020.19076
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Potassium Requirements for Pinot noir Grapevines
R. Paul Schreiner, James Osborne

Am J Enol Vitic. January 2020 71: 33-43; published ahead of print October 11, 2019 ; DOI: 10.5344/ajev.2019.19043
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Vegetative, Yield, and Berry Quality Response of Aglianico to Shoot-Trimming Applied at Three Stages of Berry Ripening
Giulio Caccavello, Matteo Giaccone, Pasquale Scognamiglio, Alessandro Mataffo, Maurizio Teobaldelli, Boris Basile

Am J Enol Vitic. October 2019 70: 351-359; published ahead of print June 07, 2019 ; DOI: 10.5344/ajev.2019.18079
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Preliminary Study of Ancient DNA from a 215-year-old Grapevine Herbarium
Pilar Gago, Valérie Laucou, José Luis Santiago, Susana Boso, Thierry Lacombe, Mauricio Velayos, Delphine Legrand, Jean-Michel Boursiquot, María-Carmen Martínez

Am J Enol Vitic. October 2019 70: 420-426; published ahead of print July 29, 2019 ; DOI: 10.5344/ajev.2019.19005

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