Resveratrol and red wine extracts inhibit the growth of CagA+ strains of Helicobacter pylori in vitro

Am J Gastroenterol. 2003 Jun;98(6):1440-1. doi: 10.1111/j.1572-0241.2003.07513.x.
No abstract available

Publication types

  • Letter
  • Research Support, U.S. Gov't, P.H.S.

MeSH terms

  • Adenocarcinoma / prevention & control
  • Amoxicillin / pharmacology
  • Antigens, Bacterial
  • Antineoplastic Agents, Phytogenic / pharmacology*
  • Bacterial Proteins
  • Chemoprevention
  • Gastrointestinal Neoplasms / prevention & control
  • Helicobacter pylori / drug effects*
  • Helicobacter pylori / growth & development
  • Humans
  • Penicillins / pharmacology
  • Phenols / pharmacology*
  • Plant Extracts / pharmacology*
  • Resveratrol
  • Stilbenes / pharmacology*
  • Wine*

Substances

  • Antigens, Bacterial
  • Antineoplastic Agents, Phytogenic
  • Bacterial Proteins
  • Penicillins
  • Phenols
  • Plant Extracts
  • Stilbenes
  • cagA protein, Helicobacter pylori
  • Amoxicillin
  • Resveratrol