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Year | Number of Results |
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1971 | 1 |
2014 | 1 |
2024 | 0 |
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Quantifying the contribution of grape hexoses to wine volatiles by high-precision [U¹³C]-glucose tracer studies.
J Agric Food Chem. 2014 Jul 16;62(28):6820-7. doi: 10.1021/jf500947x. Epub 2014 Jul 1.
J Agric Food Chem. 2014.
PMID: 24960193
Free PMC article.
The effect of acrolein on L-asparaginase 2 from Escherichia coli.
Bilimoria MH, Nisbet MA.
Bilimoria MH, et al. Among authors: nisbet ma.
Proc Soc Exp Biol Med. 1971 Mar;136(3):698-700. doi: 10.3181/00379727-136-35344.
Proc Soc Exp Biol Med. 1971.
PMID: 4929199
No abstract available.
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