Mechanism of neutral carrier mediated ion transport through ion-selective bulk membranes

AP Thoma, A Viviani-Nauer, S Arvanitis… - Analytical …, 1977 - ACS Publications
Analytically relevant neutral carrier membranes selective for K+, Ca2+, Na+, Ll+, and organic
cations respectively were studied. By applying an electrical potential gradient, a cation …

In vivo detection of folpet and its metabolite phthalimide in grape must and wine

A Viviani-Nauer, P Hoffmann-Boller… - American journal of …, 1997 - Am Soc Enol Viticulture
Folpet, N-(trichloromethylthio)-phthalimide and its metabolite phthalimide were determined
using an HPLC technique in fresh and fermented must and wine of Léon Millot grapes …

In vitro detection of folpet and its degradation to phthalimide in aqueous solutions and in yeast suspensions

A Viviani-Nauer, P Hoffmann-Boller… - American journal of …, 1997 - Am Soc Enol Viticulture
Folpet, N-(trichloromethylthio)-phthalimide, hydrolyzes in aqueous solutions to phthalimide,
carbon dioxide, hydrochloric acid, and sulfur. Using a slightly modified HPLC method, the …

Characterization and identification of yeasts.

A Viviani-Nauer, P Hoffmann-Boller, J Gafner - 1996 - cabidigitallibrary.org
During the past 2 years, yeasts present in a vineyard on grape were isolated and characterized
in Switzerland by physiological and molecular genetic methods. The taxonomy of some …

Yeast flora in the vineyard and during vinification

…, F Iselin, M Schuetz, A Viviani-Nauer - Agrarforschung …, 1996 - agris.fao.org
Microorganisms on grapes occur in so-called clusters. We have detected that the microflora
of such clusters on the root stock, on grape leaves, flowers, and buds differ with respect to …

The yeast flora in the vineyard and during wine production.

…, P Hoffmann, F Iselin, M Schütz, A Viviani-Nauer - 1996 - cabidigitallibrary.org
The results are presented of investigations on microflora of grape in Switzerland in 1995 and
during wine production. Microorganisms (yeasts and moulds) occurred in "clusters" on the …

Composition and dynamics of the yeast flora on grapes from cultivars resistant to fungi.

A Viviani-Nauer, P Hoffmann-Boller, P Basler, J Gafner - 1995 - cabidigitallibrary.org
A brief review is given of the yeast species occurring in grape must and of methods for their
determination. The yeasts present in must from fungal-resistant grape cultivars which had …

Effects of some pesticides on two yeast strains Saccharomyces cerevisiae and Metschnikowia pulcherrima

D Jawich, C Hilan, R Saliba, R Lteif, P Strehaiano - OENO One, 2005 - oeno-one.eu
The effect of different concentrations (0-20 LMR) of six pesticides on the aerobic growth of two
yeast strains (Saccharomyces cerevisiae, Metschnikowia pulcherrima) was analysed. The …

Pesticide residues in grapes, wine, and their processing products

P Cabras, A Angioni - Journal of agricultural and food chemistry, 2000 - ACS Publications
In this review the results obtained in the 1990s from research on the behavior of pesticide
residues on grapes, from treatment to harvest, and their fate in drying, wine-making, and …

The effect of picking period and brining applications on fungicide residue levels in brined vine leaves production.

R Cangİ, Y Yanar, A Yağcı, N Topçu, S Sucu… - 2014 - cabidigitallibrary.org
Especially at the time then the leaves are harvested contact and systemic fungicides are
applied frequently to protect the grapevine against downy mildew and powdery mildew. …