Flavonoids are a large and diverse group of compounds that, by their presence or absence,
contribute greatly to wine quality. While the flavonoid content and composition of a wine …

In recent years, the exposure of vineyards and grapes to smoke from bushfires and controlled
burn events has in some instances resulted in wines described as smoke tainted. Such …

The lability of anthocyanins and flavonols extracted from grape (Vitis vinifera L.) skin with
commonly used extraction solvents was examined. Results indicate that both anthocyanins and …

Climate change has been occurring for the past several decades because of changing
atmospheric concentrations of greenhouse gases, and alteration of the earth’s surface through …

The aim of this study was to investigate the presence of heavy metals/metalloids (Pb, Cd, Hg,
Cu, Fe, Zn, As) in the muscle tissue of fish from the Danube River (two locations: Zemun …

A simple and fast method for determination of two phenothiazine drugs, chlorpromazine (CPZ)
and thioridazine (TDZ), at the boron-doped diamond electrode (BDDE) was proposed. …

Background and Aims Within‐vineyard variation in the concentration of grape berry
rotundone has been shown to be spatially structured and related to variation in the land (soil, …

Environmental issues such as prolonged drought have triggered the need to reduce the use
of irrigated water to a sustainable level. Novel irrigation methods, like partial rootzone drying …

Background and Aims: This study aimed to explore the influence of sustained deficit irrigation
(SDI) on the grape and wine colour parameters of two premium red wine grape varieties …

Here, we report the design of a disposable single-drop voltammetric sensor for the quantitative
determination of antipsychotic drug trifluoperazine (TFP). The sensor was built using inkjet…