User profiles for S. Rainieri
Sandra RainieriScientific Officer, Food Ingredients and Packaging Unit, EFSA Verified email at efsa.europa.eu Cited by 3606 |
Microplastics, a food safety issue?
S Rainieri, A Barranco - Trends in food science & technology, 2019 - Elsevier
The risk posed by microplastics for human and environment, has become a hot topic. The
concern is focused not only on the effect of microplastics as such but also on additives and …
concern is focused not only on the effect of microplastics as such but also on additives and …
An introduction to current food safety needs
Food safety is embedded in food-related problems, and in proposed solutions. Despite
continuous investment, the WHO estimates 23 million cases of foodborne illness and 5000 …
continuous investment, the WHO estimates 23 million cases of foodborne illness and 5000 …
Methods for the nanoencapsulation of β-carotene in the food sector
…, I Olabarrieta, M Olasagasti, S Rainieri… - Trends in food science & …, 2013 - Elsevier
… SLN-s are colloidal carriers that consist of a core solid lipid with the bioactives being a part
… SLN-s offer unique properties such as small size, large surface area, ease of scaling up, the …
… SLN-s offer unique properties such as small size, large surface area, ease of scaling up, the …
Genome sequence of the lager brewing yeast, an interspecies hybrid
…, T Kanamori, T Itoh, Y Kodama, S Rainieri… - DNA …, 2009 - academic.oup.com
… Despite an overall high degree of conservation of the synteny with S. cerevisiae and … of
the S. bayanus-type MET2 gene of the lager brewing yeast and the corresponding S. bayanus …
the S. bayanus-type MET2 gene of the lager brewing yeast and the corresponding S. bayanus …
Scientific Guidance for the submission of dossiers on Food Enzymes
…, A Gomes, N Kovalkovicova, Y Liu, S Rainieri… - EFSA …, 2021 - Wiley Online Library
… be mapped against a suitable reference genome(s) (eg type strain or well-known and
well-identified strain(s)). The choice of the reference genome(s) needs to be well considered, …
well-identified strain(s)). The choice of the reference genome(s) needs to be well considered, …
Combined effects of microplastics and chemical contaminants on the organ toxicity of zebrafish (Danio rerio)
S Rainieri, N Conlledo, BK Larsen, K Granby… - Environmental …, 2018 - Elsevier
… gstp1, encoding for the glutathione S transferase enzyme, a … s and 60 C for 1 min. A
dissociation step was performed at the end of the PCR: 95 C for 15 s, 60 C for 20 s and 95 C for 15 s…
dissociation step was performed at the end of the PCR: 95 C for 15 s, 60 C for 20 s and 95 C for 15 s…
[PDF][PDF] Selection and improvement of wine yeasts
S Rainieri, IS Pretorius - Annals of microbiology, 2000 - researchgate.net
… S. cerevisiae wine strains usually produce wines with a plain aromatic profile. The extension
of the selection of wine yeasts to S. … Intraspecific S. cerevisiae hybridisation has provided …
of the selection of wine yeasts to S. … Intraspecific S. cerevisiae hybridisation has provided …
Pure and Mixed Genetic Lines of Saccharomyces bayanus and Saccharomyces pastorianus and Their Contribution to the Lager Brewing Strain Genome
S Rainieri, Y Kodama, Y Kaneko, K Mikata… - Applied and …, 2006 - Am Soc Microbiol
… We used the two genomic sequences to evaluate the genome of several S. bayanus and S.
… study were (i) to evaluate the genetic diversity of isolates currently classified S. bayanus and …
… study were (i) to evaluate the genetic diversity of isolates currently classified S. bayanus and …
Convective heat transfer to temperature dependent property fluids in the entry region of corrugated tubes
S Rainieri, G Pagliarini - International Journal of Heat and Mass Transfer, 2002 - Elsevier
… Furthermore the flow visualization studies regard isothermal conditions, while the local
Nusselt number distributions reported by Rainieri and Pagliarini [13] for non-Newtonian fluids, …
Nusselt number distributions reported by Rainieri and Pagliarini [13] for non-Newtonian fluids, …
Heat treatment of fluid foods in a shell and tube heat exchanger: Comparison between smooth and helically corrugated wall tubes
…, R Massini, G Paciello, G Pagliarini, S Rainieri… - Journal of food …, 2007 - Elsevier
… and giving a mass flow rate in the range 0.1–0.6 kg/s. The corresponding fluid average
velocities varied in the range 0.3–2 m/s. … The water mass flow rate varied in the range 0.2–2 kg/s. …
velocities varied in the range 0.3–2 m/s. … The water mass flow rate varied in the range 0.2–2 kg/s. …