vascular flow
- You have accessRestricted accessSolute Transport into Shiraz Berries during Development and Late-Ripening ShrinkageSuzy Y. Rogiers, Dennis H. Greer, Jo M. Hatfield, Beverley A. Orchard, Markus KellerAm J Enol Vitic. 2006 57: 73-80 ; DOI: 10.5344/ajev.2006.57.1.73Suzy Y. Rogiers1Cooperative Research Centre for Viticulture, Glen Osmond, SA 5064, Australia; 2National Wine and Grape Industry Centre, Charles Sturt University, Wagga Wagga, NSW 2678, Australia; 3EH Graham Centre for Agricultural Innovation (NSW Department of Primary Industries and Charles Sturt University), Wagga Wagga Agricultural Institute, Wagga Wagga, NSW 2650, Australia; 4Irrigated Agriculture Research and Extension Center, Washington State University, Prosser, WA 99350.Dennis H. Greer1Cooperative Research Centre for Viticulture, Glen Osmond, SA 5064, Australia; 2National Wine and Grape Industry Centre, Charles Sturt University, Wagga Wagga, NSW 2678, Australia; 3EH Graham Centre for Agricultural Innovation (NSW Department of Primary Industries and Charles Sturt University), Wagga Wagga Agricultural Institute, Wagga Wagga, NSW 2650, Australia; 4Irrigated Agriculture Research and Extension Center, Washington State University, Prosser, WA 99350.Jo M. Hatfield1Cooperative Research Centre for Viticulture, Glen Osmond, SA 5064, Australia; 2National Wine and Grape Industry Centre, Charles Sturt University, Wagga Wagga, NSW 2678, Australia; 3EH Graham Centre for Agricultural Innovation (NSW Department of Primary Industries and Charles Sturt University), Wagga Wagga Agricultural Institute, Wagga Wagga, NSW 2650, Australia; 4Irrigated Agriculture Research and Extension Center, Washington State University, Prosser, WA 99350.Beverley A. Orchard1Cooperative Research Centre for Viticulture, Glen Osmond, SA 5064, Australia; 2National Wine and Grape Industry Centre, Charles Sturt University, Wagga Wagga, NSW 2678, Australia; 3EH Graham Centre for Agricultural Innovation (NSW Department of Primary Industries and Charles Sturt University), Wagga Wagga Agricultural Institute, Wagga Wagga, NSW 2650, Australia; 4Irrigated Agriculture Research and Extension Center, Washington State University, Prosser, WA 99350.Markus Keller1Cooperative Research Centre for Viticulture, Glen Osmond, SA 5064, Australia; 2National Wine and Grape Industry Centre, Charles Sturt University, Wagga Wagga, NSW 2678, Australia; 3EH Graham Centre for Agricultural Innovation (NSW Department of Primary Industries and Charles Sturt University), Wagga Wagga Agricultural Institute, Wagga Wagga, NSW 2650, Australia; 4Irrigated Agriculture Research and Extension Center, Washington State University, Prosser, WA 99350.