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American Journal of Enology and Viticulture

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berry composition

  • You have accessRestricted access
    Vegetative, Yield, and Berry Quality Response of Aglianico to Shoot-Trimming Applied at Three Stages of Berry Ripening
    Giulio Caccavello, Matteo Giaccone, Pasquale Scognamiglio, Alessandro Mataffo, Maurizio Teobaldelli, Boris Basile
    Am J Enol Vitic.  October 2019  70: 351-359;  published ahead of print June 07, 2019 ; DOI: 10.5344/ajev.2019.18079
  • You have accessRestricted access
    Impact of Flavonoid and Cell Wall Material Changes on Phenolic Maturity in cv. Merlot (Vitis vinifera L.)
    Gianluca Allegro, Ana B. Bautista-Ortín, Encarna Gómez-Plaza, Chiara Pastore, Gabriele Valentini, Ilaria Filippetti
    Am J Enol Vitic.  October 2018  69: 417-421;  published ahead of print July 05, 2018 ; DOI: 10.5344/ajev.2018.18011
  • You have accessRestricted access
    Hierarchy of Factors Impacting Grape Berry Mass: Separation of Direct and Indirect Effects on Major Berry Metabolites
    Roberta Triolo, Jean Philippe Roby, Antonella Plaia, Ghislaine Hilbert, Simona Buscemi, Rosario Di Lorenzo, Cornelis van Leeuwen
    Am J Enol Vitic.  April 2018  69: 103-112;  published ahead of print October 30, 2017 ; DOI: 10.5344/ajev.2017.16087
  • You have accessRestricted access
    Impact of Amigo Oil and KDL on Grapevine Postbudburst Freeze Damage, Yield Components, and Fruit and Wine Composition
    Michela Centinari, Denise M. Gardner, Donald E. Smith, Maria S. Smith
    Am J Enol Vitic.  January 2018  69: 77-88;  published ahead of print September 07, 2017 ; DOI: 10.5344/ajev.2017.17030
  • You have accessRestricted access
    Spatial Variation of Winegrape Yield and Berry Composition and their Relationships to Spatiotemporal Distribution of Soil Water Content
    Tao Li, Xinmei Hao, Shaozhong Kang, Dong Leng
    Am J Enol Vitic.  July 2017  68: 369-377;  published ahead of print April 05, 2017 ; DOI: 10.5344/ajev.2017.16067
  • You have accessRestricted access
    Applications of Geospatial Technologies to Understand Terroir Effects in an Ontario Riesling Vineyard
    Matthieu Marciniak, Andrew G. Reynolds, Ralph Brown, Marilyne Jollineau, Elena Kotsaki
    Am J Enol Vitic.  April 2017  68: 169-187;  published ahead of print January 06, 2017 ; DOI: 10.5344/ajev.2016.16083
  • You have accessRestricted access
    Postbudburst Spur Pruning Reduces Yield and Delays Fruit Sugar Accumulation in Sangiovese in Central Italy
    Tommaso Frioni, Sergio Tombesi, Oriana Silvestroni, Vania Lanari, Andrea Bellincontro, Paolo Sabbatini, Matteo Gatti, Stefano Poni, Alberto Palliotti
    Am J Enol Vitic.  October 2016  67: 419-425;  published ahead of print August 17, 2016 ; DOI: 10.5344/ajev.2016.15120
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    Effect of Sunlight Exclusion at Different Phenological Stages on Anthocyanin Accumulation in Red Grape Clusters
    Ji-Hu Li, Le Guan, Pei-Ge Fan, Shao-Hua Li, Ben-Hong Wu
    Am J Enol Vitic.  September 2013  64: 349-356;  published ahead of print April 19, 2013 ; DOI: 10.5344/ajev.2013.12130
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    Postveraison Application of Antitranspirant Di-1-p-Menthene to Control Sugar Accumulation in Sangiovese Grapevines
    Alberto Palliotti, Francesco Panara, Franco Famiani, Paolo Sabbatini, G. Stanley Howell, Oriana Silvestroni, Stefano Poni
    Am J Enol Vitic.  September 2013  64: 378-385;  published ahead of print June 03, 2013 ; DOI: 10.5344/ajev.2013.13015
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    Ecophysiological, Genetic, and Molecular Causes of Variation in Grape Berry Weight and Composition: A Review
    Zhan Wu Dai, Nathalie Ollat, Eric Gomès, Stéphane Decroocq, Jean-Pascal Tandonnet, Louis Bordenave, Philippe Pieri, Ghislaine Hilbert, Christian Kappel, Cornelius van Leeuwen, Philippe Vivin, Serge Delrot
    Am J Enol Vitic.  December 2011  62: 413-425;  published ahead of print July 26, 2011 ; DOI: 10.5344/ajev.2011.10116

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