Index by author
1987; volume 38 issue 4
Aguilar, M. V.
- You have accessRestricted accessEffect of Alcoholic Fermentation on Arsenic Species ContentM. V. Aguilar, M. C. Martinez Para, T. A. MasoudAm J Enol Vitic. 1987 38: 282-286 ; DOI: 10.5344/ajev.1987.38.4.282M. V. AguilarDepartamento de Farmacia, Nutrición y Bromatología, Facultad de Farmacia, Universidad de Alcalá de Henares, Apto. 20, Alcalá de Henares, Spain.M. C. Martinez ParaDepartamento de Farmacia, Nutrición y Bromatología, Facultad de Farmacia, Universidad de Alcalá de Henares, Apto. 20, Alcalá de Henares, Spain.T. A. MasoudDepartamento de Farmacia, Nutrición y Bromatología, Facultad de Farmacia, Universidad de Alcalá de Henares, Apto. 20, Alcalá de Henares, Spain.
Ahmedullah, Mohammed
- You have accessRestricted accessLeaf Area and Conductance, Internode Length, and Root Structure of Five Cultivars of Vitis vinifera Treated with PaclobutrazolRobert L. Wample, Barbara Schnabel, Mohammed AhmedullahAm J Enol Vitic. 1987 38: 255-259 ; DOI: 10.5344/ajev.1987.38.4.255Robert L. WampleDepartment of Horticulture and Landscape Architecture, Washington State University, Pullman, WA 99164-6414.Barbara SchnabelDepartment of Horticulture and Landscape Architecture, Washington State University, Pullman, WA 99164-6414.Mohammed AhmedullahDepartment of Horticulture and Landscape Architecture, Washington State University, Pullman, WA 99164-6414.
Biscay, P. J.
- You have accessRestricted accessEffect of Interior Canopy Defoliation on Berry Composition and Potassium Distribution in Thompson Seedless GrapevinesL. E. Williams, P. J. Biscay, R. J. SmithAm J Enol Vitic. 1987 38: 287-292 ; DOI: 10.5344/ajev.1987.38.4.287L. E. WilliamsDepartment of Viticulture and Enology, University of California, Davis, Kearney Agricultural Center, 9240 S. Riverbend Ave., Parlier, CA 93648.P. J. BiscayDepartment of Viticulture and Enology, University of California, Davis, Kearney Agricultural Center, 9240 S. Riverbend Ave., Parlier, CA 93648.R. J. SmithDepartment of Viticulture and Enology, University of California, Davis, Kearney Agricultural Center, 9240 S. Riverbend Ave., Parlier, CA 93648.
Bonat, M.
- You have accessRestricted accessDry Extract in Sherry and Its Evolution in the Aging ProcessE. Martínez De la ossa, I. Caro, M. Bonat, L. PéREZ, B. DomecqAm J Enol Vitic. 1987 38: 321-325 ; DOI: 10.5344/ajev.1987.38.4.321E. Martínez De la ossaDepartamento de Ingeniería Química, Universidad de Cádiz, Apdo. 40, 11510 Puerto Real (Cádiz)I. CaroM. BonatL. PéREZ
Cackler, S. D.
- You have accessRestricted accessEffects of Cultivar, Maturity, Cluster Thinning, and Excessive Potassium Fertilization on Yield and Quality of Arkansas Wine GrapesJ. R. Morris, C. A. Sims, R. K. Striegler, S. D. Cackler, R. A. DonleyAm J Enol Vitic. 1987 38: 260-264 ; DOI: 10.5344/ajev.1987.38.4.260J. R. MorrisDepartment of Food Science, University of Arkansas, Fayetteville, AR 72703.C. A. SimsDepartment of Food Science, University of Arkansas, Fayetteville, AR 72703.R. K. StrieglerDepartment of Food Science, University of Arkansas, Fayetteville, AR 72703.S. D. CacklerDepartment of Food Science, University of Arkansas, Fayetteville, AR 72703.R. A. DonleyDepartment of Food Science, University of Arkansas, Fayetteville, AR 72703.
Caro, I.
- You have accessRestricted accessDry Extract in Sherry and Its Evolution in the Aging ProcessE. Martínez De la ossa, I. Caro, M. Bonat, L. PéREZ, B. DomecqAm J Enol Vitic. 1987 38: 321-325 ; DOI: 10.5344/ajev.1987.38.4.321E. Martínez De la ossaDepartamento de Ingeniería Química, Universidad de Cádiz, Apdo. 40, 11510 Puerto Real (Cádiz)I. CaroM. BonatL. PéREZ
- You have accessRestricted accessVariations of the Major Volatiles Through Aging of SherryE. Martínez De La Ossa, L. Pérez, I. CaroAm J Enol Vitic. 1987 38: 293-297 ; DOI: 10.5344/ajev.1987.38.4.293E. Martínez De La OssaDepartamento de Ingeniería Química, Universidad de Cádiz, Apdo. 40, 11510 Puerto Real (Cádiz), Spain.L. PérezDepartamento de Ingeniería Química, Universidad de Cádiz, Apdo. 40, 11510 Puerto Real (Cádiz), Spain.I. CaroDepartamento de Ingeniería Química, Universidad de Cádiz, Apdo. 40, 11510 Puerto Real (Cádiz), Spain.
Charpentier, Claudine
- You have accessRestricted accessA New Method for Determination of Ethanol Tolerance in Vinification Yeast: Measurement of Glucose-Induced Proton MovementsJean-Régis Juroszek, Odile Raimbault, Michel Feuillat, Claudine CharpentierAm J Enol Vitic. 1987 38: 336-341 ; DOI: 10.5344/ajev.1987.38.4.336Jean-Régis JuroszekLaboratory of Enology, Faculty of Sciences, University of Burgundy, P. O. B. 138, 21004 Dijon, France.Odile RaimbaultLaboratory of Enology, Faculty of Sciences, University of Burgundy, P. O. B. 138, 21004 Dijon, France.Michel FeuillatLaboratory of Enology, Faculty of Sciences, University of Burgundy, P. O. B. 138, 21004 Dijon, France.Claudine CharpentierLaboratory of Enology, Faculty of Sciences, University of Burgundy, P. O. B. 138, 21004 Dijon, France.
Crapisi, Antonella
- You have accessRestricted accessImproved Stability of Immobilized Lactobacillus sp. Cells for the Control of Malolactic Fermentation in WineAntonella Crapisi, Marco Paolo Nuti, Arturo Zamorani, Paolo SpettoliAm J Enol Vitic. 1987 38: 310-312 ; DOI: 10.5344/ajev.1987.38.4.310Antonella CrapisiDipartimento di Biotecnologie Agrarie, Universitá di Padova, via Gradenigo 6, 35131 PadovaMarco Paolo NutiArturo Zamorani
De La Ossa, E. Martínez
- You have accessRestricted accessDry Extract in Sherry and Its Evolution in the Aging ProcessE. Martínez De la ossa, I. Caro, M. Bonat, L. PéREZ, B. DomecqAm J Enol Vitic. 1987 38: 321-325 ; DOI: 10.5344/ajev.1987.38.4.321E. Martínez De la ossaDepartamento de Ingeniería Química, Universidad de Cádiz, Apdo. 40, 11510 Puerto Real (Cádiz)I. CaroM. BonatL. PéREZ
De La Ossa, E. Martínez
- You have accessRestricted accessVariations of the Major Volatiles Through Aging of SherryE. Martínez De La Ossa, L. Pérez, I. CaroAm J Enol Vitic. 1987 38: 293-297 ; DOI: 10.5344/ajev.1987.38.4.293E. Martínez De La OssaDepartamento de Ingeniería Química, Universidad de Cádiz, Apdo. 40, 11510 Puerto Real (Cádiz), Spain.L. PérezDepartamento de Ingeniería Química, Universidad de Cádiz, Apdo. 40, 11510 Puerto Real (Cádiz), Spain.I. CaroDepartamento de Ingeniería Química, Universidad de Cádiz, Apdo. 40, 11510 Puerto Real (Cádiz), Spain.
